OENOTHEQUE 2005 BRUT A.BERGERE MAGNUM

Description

Champagne A.BERGERE OENOTHEQUE 2005 Brut en Magnum

Characteristics of the 2005 vintage in Champagne

The 2005 vintage in the Champagne region began with a rather cold, rainy spring, followed by a hot, dry summer. As a result, the region as a whole produced grapes of uneven ripeness. A.BERGERE did not hesitate to stagger the harvest in order to press grapes with balanced levels of sugar and acidity.The result was wines with good structure, refreshing acidity and ripe fruit aromas. 2005 as a whole is considered in the field as a vintage with good ageing potential.

Tasting Champagne A.BERGERE Oenothèque 2005

The colour is a beautiful sparkling gold. The bullar cordon is fine and persistent. The nose of this Champagne A.BERGERE Oenothèque 2005 in magnum is intense and offers notes of ripe fruit, honey, grilled almonds and toasted notes. The palate is lively and well-structured, with fruity notes reminiscent of yellow fruit, brioche and toast.

Food and wine pairings with Champagne A.BERGERE Oenothèque 2005

First of all, it's a good idea to serve this Champagne A.BERGERE Oenothèque 2005 Brut Magnum as an aperitif.

However, it also goes perfectly with smoked salmon, oysters, sushi, soft cheeses and poultry dishes.