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Extra Brut VIKKA champagne from Maison M. Hostomme spent 12 months under the sea off the coast of Ouessant
Description
Champagne M.HOSTOMME VIKKA Champagne Extra Brut is a 100% Chardonnay, this year under sea water creates salty and iodized notes to this already very mineral champagne. This 2009 vintage Blanc de Blancs champagne offers a beautiful pale yellow color with light green reflections. the nose is iodized, and it also evokes cocoa and roasted notes including toasted bread. in the mouth We have a pleasant sensation of suppleness, roundness, liveliness and fruity notes appear. The finish is long and the saline notes resurface.
A Grand Cru champagne to decant....
Informations
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