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Irancy Red Burgundy Wine by Caves de Bailly
Description
This Irancy from the is 100% Pinot Noir. The wine is vinified in tanks then maturing on lees lasts between 14 months and 16 months with regular batonnage to develop aromas and roundness. The dress of this Irancy and a pretty shiny red, the nose of this red wine of burgundy is worn on black fruits with a floral nuance, the palate is balanced and delicious, the finish is very fruity. Les Caves de Bailly Lapierre, 430 winemakers bring their grapes to the cellar. The production rests in the immense underground galleries of an old limestone quarry. Did you know ? The Bailly-Lapierre cellar invented the concept of crémant-de-bourgogne.
Informations
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