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The Jean Louis Trapet Père et Fils estate covers 15 hectares on the biggest names of the Côte de Nuits such as Gevrey Chambertin, Chambertin, Chapelle Chambertin and on the best climates. The estate has been using Biodynamics since 1995.
Jean-Louis Trapet produces vintage after vintage wines of the highest caliber, even difficult vintages seem to have no influence on his production.
The reds of absolute purity and unparalleled aromatic richness are unfiltered and spend 15 to 18 months in new barrels for 30 to 50%, as for the harmonious and rich whites, they spend 12 months in oak.
Tax FREE
Price
approx
Tax FREE
Price
approx
Tax FREE
Price
approx
