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Rum from Madagascar
Rums from Madagascar
Dzama rum produced on the island of Nosy-Bé is the best ambassador of rum from the island of Madagascar, Dzama is the official counterpart of another interesting sugar cane-based alcohol production, the Toaka which is in some like Clairin, a kind of farmer's rum. The other notable production of Madagascar is vanilla. It is therefore natural that these two jewels are found in the other specialty of Madagascar, arranged rum. Thanks to its tropical climate, Madagascar also cultivates coffee, cocoa, lychees which are found in mixed rums, and of course sugar cane.
Discover Nosy-Bé rum from Dzama, a fabulous rum from Madagascar
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